Cottage Cheese

Phase​

 Name​

INCI​

Supplier​

%​

A1​

DEMINERALIZED WATER​

WATER​

-​

60.8​

STARKINA NATURAL​

SOLANUM TUBEROSUM (POTATO) STARCH​

AGRANA​

4.0​

A2​

PEMUPUR™ START POLYMER​

MICROCRYSTALLINE CELLULOSE, SPHINGOMONAS FERMENT EXTRACT, CELLULOSE GUM​

LUBRIZOL​

0.5​

GLYCERIN​

GLYCERIN​

-​

5.0​

B​

EMULIUM® DOLCEA MB ​

CETEARYL ALCOHOL, GLYCERYL STEARATE, JOJOBA ESTERS, HELIANTHUS ANNUUS (SUNFLOWER) SEED WAX, SODIUM STEAROYL GLUTAMATE, WATER, POLYGLYCERIN-3​

GATTEFOSSÉ​

4.0​

ACTICIRE® MB ​

JOJOBA ESTERS, HELIANTHUS ANNUUS (SUNFLOWER) SEED WAX, POLYGLYCERIN-3, ACACIA DECURRENS FLOWER WAX​

GATTEFOSSÉ​

5.0​

CETIOL® OE​

DICAPRYLYL ETHER​

BASF​

11.5​

GELEOL® MB ​

GLYCERYL STEARATE​

GATTEFOSSÉ​

2.5​

​

BENTONE GEL EUG V​

OCTYLDODECANOL, DISTEARDIMONIUM HECTORITE, PROPYLENE CARBONATE​

ELEMENTIS​

2.0​

C​

EUXYL K 712​

WATER, SODIUM BENZOATE, POTASSIUM SORBATE​

SCHULKE & MAYR​

1.0​

ENERGINIUS®​

FRUCTOSE, GLYCERIN, WATER, WITHANIA SOMNIFERA ROOT EXTRACT​

GATTEFOSSÉ​

​

1.0​

OLI´VINE™ ​

WATER, OLIVINE EXTRACT​

GATTEFOSSÉ​

​

1.0​

PERFUME THE TONIC 2247554​

PARFUM​

EXPRESSIONS PARFUMEES​

0.4​

D​

CITRIC ACID (10% SOL.)​

WATER, CITRIC ACID​

-​

1.3​

​

​

​

​

100,0​